Smoked Trout, Spinach & Dill Quiche
Smoked Trout, Spinach & Dill Quiche
Regular price
£70.00 GBP
Regular price
Sale price
£70.00 GBP
Unit price
per
Our flaky, buttery gluten-free wholegrain pastry filled with a classic creamy, silky egg quiche (without the dairy!), river-caught smoked trout, spinach, and dill. Incredibly light, filling and satisfying! Perfect for breakfast or lunch with a side salad.
Gluten Free
Dairy Free
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- Description
- Additional Information
Ingredients: Free-range eggs, river-caught smoked trout, organic almonds, coconut, mustard seeds, spinach, dill, organic brown rice, organic sorghum, organic tapioca, shea, psyllium, flax seeds, sea salt
Allergens: Eggs, Fish, Nuts (Almonds), Seeds (Hemp, Mustard)
Storage & Preparation: Store in an airtight container in the fridge for up to 4 days or freeze for up to 2 months. Thaw and reheat in the oven; best eaten warm.
| size | 8-inch, 9-inch |
|---|