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Hibiscus Tart With Rose Cream

Hibiscus Tart With Rose Cream

Regular price £70.00 GBP
Regular price Sale price £70.00 GBP
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A tart to impress! A light and crunchy tigernut-based shortcrust filled with a smooth floral hibiscus, raspberry, and beetroot ganache, topped with luscious rose cream and fresh tart raspberries. Melt-in-your-mouth goodness to share with your loved ones!

Gluten Free
Dairy Free
Vegan
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  • Description
  • Additional Information

Ingredients: Coconut, organic hibiscus, raspberries, beetroot, rose blossom, agar agar, organic agave, organic tapioca, organic oat-milk white chocolate, organic unrefined cane sugar, nutritional yeast, vanilla, organic brown rice, organic sorghum, psyllium, flax seeds, shea, almonds, sea salt

Allergens: Gluten-free Oats, Nuts (Almonds)

Storage & Preparation: Store in an airtight container for up to 7 days. Eat chilled or at room temperature.

size

8-inches